Nutmeg: A Spice with a Secret That Isn’t So Nice.
Photo by Thinkstock BY JAN CHO It’s a spice whose aroma evokes warm memories of the holidays for many — baked into pumpkin pies, kneaded into sausages and sprinkled atop mugs of eggnog. It has a pungent, earthy and slightly sweet taste, making it versatile for use in a variety of foods and beverages.…